Jan 28 2011

Jim’s Seafood Paella

Seafood Paella

  • 1 tablespoon olive oil
  • 5 bacon slices, chopped
  • 2 cups chopped onions (about 2 medium)
  • 4 garlic cloves, minced
  • 2 cups long-grain, medium grain or arborio white [can make with 3 cups rice – if so, adjust the liquids]
  • 1 7-ounce jar roasted sliced pimientos with juice Continue reading
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