Jan
18
2011
Caraway Twists – Great with Beer
- 1 1/2 c unsifted flour
- 1/2 c freshly grated Swiss cheese
- 1 T caraway seeds
- 1/4 t table salt
- 6 T butter, chilled and cut into 1/4″ bits
- 2 T crisco cut into 1/4″ bits
- 3-4 T ice water
- 1 egg, lightly beaten
- 2 T coarse (Kosher) salt Continue reading